 |

¼¼°èÀûÀÎ ¿ÍÀÎ Æò·Ð°¡ Á¦ÀÓ½º ¼Å¬¸µ (James Suckling)À» galleryseoul12ÀÇ ¿ÍÀÎ ¸ÞÀÌÄ¿½º µð³Ê¿¡¼ ¸¸³¯ ¼ö ÀÖ½À´Ï´Ù. 1981³âºÎÅÍ~2010³â±îÁö 30¿©³â°£ ±ÇÀ§ ÀÖ´Â ¿ÍÀÎ Àü¹®Áö ¿ÍÀÎ ½ºÆåÅ×ÀÌÅÍ (Wine Spectator)¿¡¼ Senior Editor·Î ±Ù¹«ÇÑ Á¦ÀÓ½º ¼Å¬¸µÀº Àü ¼¼°è¿¡¼ °¡Àå ¿µÇâ·ÂÀÌ Å« ¿ÍÀÎ Æò·Ð°¡ Áß 1ÀÎÀ¸·Î Æò°¡ µÇ°í ÀÖ½À´Ï´Ù.
Á¦ÀÓ½º ¼Å¬¸µ ½ºÄھ¼ 94Æ÷ÀÎÆ®¿¡¼ 100Æ÷ÀÎÆ®±îÁö ¹ÞÀº ÃÖ°íÀÇ ÀÌÅ»¸®¾Æ ºê¸£³Ú·Î ¿ÍÀ̳ʸ®ÀÎ ½Ã·Î ÆÄþƼ, ¹ßµð±î¹Ù, »ê Çʸ®Æ÷, ±î»ç³ë¹Ù µð ³×¸®ÀÇ 2006³â, 2007³â ºóƼÁö ¿ÍÀεéÀ» °¢ ¿ÍÀ̳ʸ® ¿À³ÊµéÀÇ ¼³¸íÀº ¹°·Ð, ±¹³»¿¡ ÃÖÃÊ·Î ¹æ¹®ÇÏ´Â Á¦ÀÓ½º ¼Å¬¸µ°ú ÇÔ²² Áñ±â´Â ½Ã°£À» °¡Á®º¸½Ã±â ¹Ù¶ø´Ï´Ù.
Internationally well-known wine critic James Suckling visits Korea for Wine Maker¡¯s Dinner at GallerySeoul12. As Senior Editor of The Wine Spectator from 1981 to 2010, James Suckling is regarded as one of the most powerful and influential wine critics in the world.
The first day of Dinner will feature famous Brunello Wines from Italy, including Siro Pacenti, Valdicava, San Fillippo, Casanova di Neri with winery owners presenting the illustrious 2006 and 2007 vintages which have been scored more than 94 points up to 100 points by James Suckling. It would be the amazing time to meet top Brunello wines, its owners and James Suckling.

¼Ò±Ô¸ðÀÇ Àοø¸¸À» À§ÇÏ¿© ÁغñµÇ´Â ¿ÍÀÎ ¸ÞÀÌÄ¿½º µð³Ê ±× µÑ° ³¯Àº ù° ³¯¿¡ ÀÌ¾î ¼¼°èÀûÀ¸·Î À¯¸íÇÑ ÀÌÅ»¸®¾Æ ¿ÍÀ̳ʸ® ½Ã·Î ÆÄþƼ, ¹ßµð±î¹Ù, »ê Çʸ®Æ÷, ±î»ç³ë¹Ù µð ³×¸®ÀÇ ¿ÍÀΰú ÇÔ²² ÇÕ´Ï´Ù. ÀÌ ¿ÍÀεéÀº ÀÌÅ»¸®¾Æ 3´ë ¿ì¼ö ·¹µå ¿ÍÀÎ Áß 1°÷ÀÎ Å佺ī³ªÀÇ ºê·ç³Ú·Î µð ¸óŻġ³ë Áö¿ª¿¡¼ »ý»êµÈ »êÁö¿Àº£Á¦ ǰÁ¾À¸·Î ¸¸µé¾îÁø ¿ÍÀÎÀÔ´Ï´Ù. ºê·ç³Ú·Î´Â 4³âÀ» ¼÷¼ºÇϰí Ãâ½ÃÇØ¾ß ÇÏ´Â ÀÚü ±Ô¾àÀ¸·Î ÀÌÅ»¸®¾Æ¿¡¼ °¡Àå ¿À·¡ ¼÷¼ºµÇ´Â ¿ÍÀÎÀ̱⵵ ÇÕ´Ï´Ù. ±× ½Ã°£ÀÌ ±æ¼ö·Ï ´õ ¶Ù¾î³ Çâ°ú ¸ÀÀ» ÀÚ¶ûÇÕ´Ï´Ù.
À̹ø ¿ÍÀÎ ¸ÞÀÌÄ¿½º µð³Ê¿¡¼´Â »êÁö¿Àº£Á¦ ¿ÍÀÎ Áß °¡Àå ÈǸ¢ÇÑ ºóƼÁö·Î Ī¼Û ¹Þ´Â 1997, 1999, 2001, 2006, 2007 ºóƼÁö¸¦ Æ÷ÇÔÇϰí ÀÖ½À´Ï´Ù. ÈǸ¢ÇÑ ¿ÍÀÎÀº ¹°·Ð Æò¼Ò ÇØ¿Ü¿¡¼µµ ÇÑ ÀÚ¸®¿¡¼ ¸¸³ª±â ¾î·Á¿î Á¦ÀÓ½º ¼Å¬¸µ°ú À¯¸í ÀÌÅ»¸®¾Æ ¿ÍÀ̳ʸ® ¿À³Êµé°ú ÇÔ²² dzºÎÇÏ°í ±íÀº ¿ÍÀÎÀÇ ¸ÀÀ» ÇÁ¶óÀ̺øÇÏ°Ô Áñ±æ ¼ö ÀÖ½À´Ï´Ù.
The second day of Wine Maker¡¯s dinner is open to an even smaller number of guests. Wines for this special dinner are made of Sangiovese from Brunello di Montaicino, Toscana where one of Top 3 Italian Red Wine produce region is. To come into the market it takes more than 4 years since its own rule that is the longest time within Italy, to keep deeper and richer flavor and taste.
This dinner will highlight the best vintages of Sangiovese wines, dating from 1997, 1999, 2001, 2006 and 2007. Enjoy extraordinary dinner with precious wines and more precious opportunity to meet James Suckling and Top 4 Italian wineries¡¯ owners at the same time.
|